This wine is a blend of 70% Grenache, 20% Syrah, 5% Mourvedre, and 5% Cinsault, with each varietal being vinified separately for 6-9 months in large oak barrels. Grown in soil rich in rocks and stones, this wine comes from Chateau Fargueirol, located on the left bank of the Rhone in the heart of the Chateau Neuf du Pape appellation. Benefiting from an exceptional terroir and a Mediterranean climate, this wine is made with grapes grown under favorable conditions, resulting in a truly unique taste.