Hailing from the rugged and windswept hills of Corbières, which teem with garrigue and olive groves, La Demoiselle delivers a glorious taste of the South. Made mostly from the Languedoc’s great red grape Carignan, from vines planted as far back as 1904, this rouge achieves that rare feat of delivering class, charm, and complexity whether you open it right after release or twenty years later.